2-Ethylhexylpalmitate, vegetable, CAS-No.: 29806-73-3
We are supplier of the product 2-Ethylhexylpalmitate, vegetable to several customers in the chemical and technical industry.

Please note the specification data of 2-Ethylhexylpalmitate, vegetable in the following table.






→ 2-Ethylhexylpalmitate, vegetable safety data sheet PDF (german version)

→ 2-Ethylhexylpalmitat, Pflanzlich deutsche Version



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Please note:
We do not supply the product
2-Ethylhexylpalmitate, vegetable
to private users!

General informations:

2-Ethylhexyl palmitate, vegetable is insoluble in water.
Melting point < 2°C
Boiling point >300°C, decomposition possible
Flash point 210°C
Ethylhexyl palmitate is a branched saturated fatty acid ester derived from 2-ethylhexanol and palmitic acid.

Product Specification:

Chemical name:
Hexadecanoic acid, 2-ethylhexyl ester
Appearance:
light yellow liquid
acid value:
max 1 mg KOH / g
iodine value:
max 1 g I2 / 100 g
Density:
0,854
Packing:
drums
Einecs-No.:
249-862-1
Notes:
viscosity at 40 °C: 9.0 mm2/s
Synonym:
palmoil 2-ethylhexyl esters
Hazard Informations:
According to the notifications provided by companies to ECHA in REACH registrations of di octyl palmitate, no hazards have been classified.
Product categories:
ester,

This data is only for your information purposes and does not imply a guarantee for a certain application.

→ Specification data 2-Ethylhexylpalmitate, vegetable PDF version







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